Swiss meringue butter cream frosting! I only needed five ingredients - egg whites 5, 1 cup of sugar, pinch of salt, 2 sticks of butter and 1 tsp of vanilla. Thankfully I only hogged down 3 eggs for breakfast or I would have been screwed :)
Awesome candy apple red kitchen aid mixer!
Lots and lots of frosting - I will be making a cake to go with this when I get some more eggs...
Found this recipe @ http://www.krissys-creations.com/2012/02/swiss-meringue-buttercream-step-by-step.html